1/29/25

Cooking for the Chinese New Year

Yesterday I flush my phone with the food, so its only food. No more Shane....?!

The hotel....you running away on anything in LA or here, that is on the parents trips.


Your hotel counter is always a dark wood, right? If you put this on, and put a thin, carried way of the cutting board. You can process anything on the top with a traveling knife. That is an actually Japanese knife I used to have. 


The ACE bread, the French baugette.

A creme cheese or a sour creme or Veganaise or Tofutti. 

+ some onion, some olives, some slice of tomato.

+ Avocado.
+ if you finding those artichoke jar, and wash away those too acidic solution. 


Your room temperature butter can leave it on the top. They can eat the butter with the bread. Any dinner roll, meaning a smaller roll of the bread.

For the corn soup, those dinner roll bread. You can see in the bakery?

If you don't have any electric set up equipment, the kitchen utensil even.

The apple, the orange, the kiwi, or the can pineapples or the cocktail fruits + those birthday cherry.    You make it fun, so you got a plate, got a bowl, and with some yogurt, any fruits can blend in.

The apple, the pear, the kiwi, the blue berry washed, soaked with the salt.

+ the yogurt  +some orange juice + cereal you can blend in.



I am arranging with Shane, to see where his parents are. So we were talking about the phone plans, where to get the phone, and each has an account, that is pays as you go, and the internet in the hotel is free. The in-line phone is free in the hotel room. 3C store, that is 3 additional phone over 280-300 US dollars for Iphone 12. They can install a lot of the things in there.

And then I video tap him the Shangri La's bus line, and the bakery store. We were talking, with the birds in the park. 


The cooking like the French bread, + the avocado, or I am home, I cook these chickpeas, or anything he eats. A lunch box or 7-11 those food containers, he can microwave them. I show him where the Family Mart, or the telephone company is next by.

Per video make is a long afternoon ~~~

Of course his parents can eat it. The potato marinated, I told him. The rosemarry or the paprika, some butter some bread, some parsley washed and sort +some pasta.


The pasta can be a very simple butter + the parsley + some tomato diced + some garlic.

Yesterday, did I video taps per road, per street, per vendor, per showing. Looking at the price and the bag, you don't feel to just grab all of that, and start washing and processing?

They don't need to eat every meal with me, let's say Shane is busy with his own parents, or his company people.


All of that?!

Any of that?

The red chilly pepper?!




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