If its those Hungarian Goulash, that is the electric pot. Not the rice cooker, not the slow cooker.

You need those tapioka flour, makes it thicker in the end, do they?

https://www.youtube.com/watch?v=63m8Dmzb_yg

He does.

I just sit on the chair, watching, the rice cooker, the slow cooker, and the electric cooker.

• The apple pie dessert.
• The Tofutti cheesecake ( you know those restaurant they use those big higher ends of glass cover stand)
• Chicago Double pizza style 

Everything needs me to sit there and watch it.

• That is the vegetarian shortening ( the fridge crust)
• The freezer
• The oven

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